GB/T 41645-2022
ActiveGeneral technical specification for quality control of foods treated by high pressure processing
超高压食品质量控制通用技术规范
🔗 Related Standards / 同类标准
GB/Z 21700-2008
Code on quality and safety control of eel products for export
GB/Z 21724-2008
Code on quality and safety control of vegetable for export
GB/Z 21722-2008
Code on quality and safety control of tea for export
GB/Z 161-2026
Guidance on social responsibility for food enterprises
GB/T 22004-2007
Food safety management systems - Guidance on the application of GB/T 22000-2006
GB/T 21710-2008
Hygienic practice for egg products
GB/T 19855-2015
Moon cake
GB/T 31736-2015
Speciality agriculture—Basic terms