GB/T 19481-2004
ActiveQualifications to be certified as a hospitality professional manager
饭店业职业经理人执业资格条件
📋 Scope / 适用范围 ai_extracted
本标准规定了饭店业职业经理人定义、划分依据、认定方法、管理原则及资格条件。 本标准适用于饭店企业的现职中高级管理人员。
🔗 Related Standards / 同类标准
GB/Z 32075-2015
Non-destructive testing—Discontinuities in specimens for use in qualification examinations
GB/Z 35040-2018
Specifications for operation management of poverty alleviation workshop project
GB/Z 35044-2018
Specifications for operation management of planting service project on internet
GB/Z 35043-2018
Specifications for operation management of photovoltaic project
GB/Z 35042-2018
Specifications for operation management of layer project
GB/Z 35041-2018
Specifications for operation management of edible fungus project
GB/Z 35045-2018
Specifications for operation management of tea project
GB/Z 35039-2018
Specifications for operation management of Chinese medicinal material(Codonopsis tangshen Oliv.)project
Content extracted by AI. Not officially verified.