Home / Standards / GB/T 5009.52-2003 GB/T 5009.52-2003 Active Method for analysis of hygienic standard of fermented bean products 发酵性豆制品卫生标准的分析方法 Standard Type GBT ICS 67.040 CCS C53 Status 现行 Issue Date 2003-08-11 Implementation 2004-01-01 Responsible Dept 国家卫生健康委 Drafting Unit 国家卫生健康委