GB/T 5009.49-2008

Active

Method for analysis of hygienic standard of fermented alcoholic beverages and their integrated alcoholic beverages

发酵酒及其配制酒卫生标准的分析方法

Standard Type
GBT
ICS
67.040
CCS
C53
Status
现行
Issue Date
2008-11-21
Implementation
2009-03-01
Responsible Dept
国家卫生健康委
Drafting Unit
国家卫生健康委