GB/T 5009.30-2003

Active

Determination of butylated hydroxyanisole and butylated hydroxytoluene in foods

食品中叔丁基羟基茴香醚(BHA)与2,6-二叔丁基对甲酚(BHT)的测定

Standard Type
GBT
ICS
67.040
CCS
C53
Status
现行
Issue Date
2003-08-11
Implementation
2004-01-01
Responsible Dept
国家卫生健康委
Drafting Unit
国家卫生健康委