GB/T 22988-2008

Active

Determination of spiramycin, pirlimycin, oleandomycin, tilmicosin, erythromycin and tylosin residues in milk and milk powder - LC-MS-MS method

牛奶和奶粉中螺旋霉素、吡利霉素、竹桃霉素、替米卡星、红霉素、泰乐菌素残留量的测定液相色谱-串联质谱法

Standard Type

GBT

ICS

N/A

CCS

X04

Status

现行

Issue Date

2008-12-31

Implementation

2009-05-01

Responsible Dept

农业农村部

Drafting Unit

N/A