GB/T 20575-2019

Active

Specification of good manufacture practice for fresh and frozen meat processing

鲜、冻肉生产良好操作规范

Standard Type
GBT
ICS
67.120.10
CCS
X00
Status
现行
Issue Date
2019-03-25
Implementation
2019-10-01
Responsible Dept
农业农村部
Drafting Unit
N/A