GB/T 20379-2006

Active

Starch derivatives - Determination of the composition of glucose syrups,fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography

淀粉衍生物葡萄糖浆、果糖浆和氢化葡萄糖浆成分的测定高效液相色谱法

Standard Type

GBT

ICS

67.180.20

CCS

X11

Status

现行

Issue Date

2006-03-14

Implementation

2006-10-01

Responsible Dept

中国商业联合会

Drafting Unit

中国商业联合会