GB/T 18932.22-2003
AbolishedMethod for the determination of fructose,glucose,sucrose,maltose contents in honey--Liquid chromatography refractive index detection method
蜂蜜中果糖、葡萄糖、蔗糖、麦芽糖含量的测定方法 液相色谱示差折光检测法
📚 References & Relations / 引用与关联
normative_reference
GB/T 18932
normative_reference
GB/T 6379
normative_reference
GB/T 6379-1986
normative_reference
GB/T 6682
normative_reference
GB/T 6682-1992
normative_reference
ISO 3696
normative_reference
ISO 5725