GB/T 18526.5-2001

Active

Code of good irradiation practice for cooked meat of livestock and poultry to control microflora and/or extend shelf-life

熟畜禽肉类辐照杀菌工艺

Standard Type
GBT
ICS
N/A
CCS
X04
Status
现行
Issue Date
2001-12-05
Implementation
2002-03-01
Responsible Dept
农业农村部
Drafting Unit
N/A