GB/T 14615-2006

Abolished

Wheat flour - Physical characteristics of doughs: Determination of rheological properties using an extensograph

小麦粉 面团的物理特性 流变学特性的测定 拉伸仪法

Standard Type
GBT
ICS
67.060
CCS
X11
Status
废止
Issue Date
2006-05-18
Implementation
2006-09-01
Responsible Dept
国家粮食和储备局
Drafting Unit
国家粮食和储备局