GB 8856-88

Method for determination of crude protein in fruit and vegetable products

水果、蔬菜产品粗蛋白质的测定方法

Standard Type

GB

ICS

N/A

CCS

N/A

Status

N/A

Issue Date

N/A

Implementation

N/A

Responsible Dept

N/A

Drafting Unit

N/A

📚 References & Relations / 引用与关联

normative_reference GB 5009.