Browse Standards

2893+ standards in database

2893 result(s) found

GB/T 23508-2009 Active

食品包装容器及材料 术语

Food packaging containers and articles - Terms

ICS: 67.250
2009-10-01
GB/T 23296.1-2009 Active

食品接触材料 塑料中受限物质 塑料中物质向食品及食品模拟物特定迁移试验和含量测定方法以及食品模拟物暴露条件选择的指南

Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and the selection of conditions of exposure to food simulants

ICS: 67.250
2009-09-01
GB/T 23296.19-2009 Abolished

食品接触材料 高分子材料 食品模拟物中乙酸乙烯酯的测定 气相色谱法

Food contact materials - Polymer - Determination of vinyl acetate in food simulants - Gas chromatography

ICS: 67.250
2009-09-01
GB/T 17527-2009 Active

胡椒精油含量的测定

Determination of pepper essential oils content

ICS: 67.220.10
2009-09-01
GB/T 23470.2-2009 Active

感官分析 感官分析实验室人员一般导则 第2部分:评价小组组长的聘用和培训

Sensory analysis - General guidance for the staff of a sensory evaluation laboratory - Part 2: Recruitment and training of panel leaders

ICS: 67.240
2009-07-01
GB/T 23470.1-2009 Active

感官分析 感官分析实验室人员一般导则 第1部分:实验室人员职责

Sensory analysis - General guidance for the staff of a sensory evaluation laboratory - Part 1: Staff responsibilities

ICS: 67.240
2009-07-01
GB/T 23587-2009 Abolished

粉条

Vermicelli

ICS: 67.180.20
2009-10-01
GB/T 23183-2009 Active

辣椒粉

Chillies and capsicums powder

ICS: 67.220
2009-10-01
GB/T 23596-2009 Abolished

海苔

Instant seaweed

ICS: 67.040
2009-12-01
GB/T 23547-2009 Abolished

浓酱兼香型白酒

Nong jiang-flavour Chinese spirits

ICS: 67.160.10
2009-12-01
GB/T 23546-2009 Active

奶酒

Milk wines

ICS: 67.160.10
2009-12-01
GB/T 23542-2009 Active

黄酒企业良好生产规范

Good manufacturing practice for Chinese rice wine enterprises

ICS: 67.160.10
2009-12-01
GB/T 23543-2009 Active

葡萄酒企业良好生产规范

Good manufacturing practice for wine enterprises

ICS: 67.160.10
2009-12-01
GB/T 23544-2009 Active

白酒企业良好生产规范

Good manufacturing practice for Chinese spirits enterprises

ICS: 67.160.10
2009-12-01
GB/T 23585-2009 Active

预防和降低苹果汁及其他饮料的苹果汁配料中展青霉素污染的操作规范

Code of practice for the prevention and reduction of patulin contamination in apple juice and apple juice ingredients in other beverages

ICS: 67.080.10
2009-08-01
GB/T 23545-2009 Abolished

白酒中锰的测定 电感耦合等离子体原子发射光谱法

Determination of manganese in white wine - Inductively coupled plasma atomic emission spectrometry

ICS: 67.040
2009-12-01
GB/T 23500-2009 Active

元宵

Full-moon dumpling

ICS: 67.060
2009-10-01
GB/T 23494-2009 Active

豆腐干

Dried bean curd

ICS: 67.060
2009-10-01
GB/T 23493-2009 Abolished

中式香肠

Chinese sausage

ICS: 67.120.10
2009-10-01
GB/T 23492-2009 Abolished

培根

Bacon

ICS: 67.120.10
2009-10-01
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