Browse Standards
2893+ standards in database
2893 result(s) found
原产地域产品 口子窖酒
Product of designations of origin or geographical indication--Kouzijiao liquor
原产地域产品 古井贡酒
Product of designations of origin or geographical indication--Gujinggong liquor
蔬菜中硝酸盐限量
Tolerance limit for nitrate in vegetables
原产地域产品 常山胡柚
Product of designations of origin or geographical indication--Changshan Huyou
粮食、水果和蔬菜中有机磷农药测定的气相色谱法
Method of gas chromatographic for determination of organophosphorus pesticides in cereals，fruits and vegetables
山楂汁及其饮料中果汁含量的测定
Determination of juice content in Chinese hawthorn juice and its drinks
制盐工业术语
Terminology of salt-making industry
蜂蜜中土霉素、四环素、金霉素、强力霉素残留量的测定方法 液相色谱-串联质谱法
Method for the determination of oxytetracycline，tetracycline，chlortetracycline，and doxycycline residues in honey--LC-MS-MS method
蜂蜜中果糖、葡萄糖、蔗糖、麦芽糖含量的测定方法 液相色谱示差折光检测法
Method for the determination of fructose，glucose，sucrose，maltose contents in honey--Liquid chromatography refractive index detection method
蜂蜜中氯霉素残留量的测定方法 液相色谱-串联质谱法
Method for the determination of chloramphenicol residues in honey--LC-MS-MS method
蜂蜜中羟甲基糠醛含量的测定方法 液相色谱-紫外检测法
Method for the determination of hydroxymethylfurfural in honey--HPLC-UV detection method
蜂蜜中16种磺胺残留量的测定方法 液相色谱-串联质谱法
Method for the determination of sixteen sulfonamides residues in honey--LC-MS-MS method
蜂蜜中淀粉酶值的测定方法 分光光度法
Method for the determination of diastase number in honey--Spectrophotometric method
蜂蜜中苯甲醛残留量的测定方法 液相色谱-荧光检测法
Method for the determination of benzaldehyde residues in honey--HPLC-fluorescence detection method
蜂蜜中苯酚残留量的测定方法 高效液相色谱-荧光检测法
Method for the determination of phenol residues in honey--HPLC-fluorescence detection method
蜂胶中芦丁、杨梅酮、槲皮素、莰菲醇、芹菜素、松属素、苛因、高良姜素含量的测定方法 液相色谱-串联质谱检测法和液相色谱-紫外检测法
Method for the determination of rutin，myricetin，quercetin，kaempferol，apigenin，pinocembrin，chrysin，galangin contents in propolis--LC-MS-MS detection method and LC-UV detection method
蜂蜜中氯霉素残留量的测定方法 酶联免疫法
Method for the determination of chloramphenicol residues in honey--Enzyme linked immunosorbent assay method
蜂蜜中氯霉素残留量的测定方法 气相色谱-质谱法
Method for the determination of chloramphenicol residues in honey--GC-MS method
原产地域产品 黄山毛峰茶
Product of designations of origin or geographical indication--Huangshan maofeng tea
肉鸡屠宰操作规程
Operating procedure of chicken slaughtering